Kilimanjaro is a flavorful blend that combines the richness of 70% dark chocolate with crunchy organic nuts and naturally sweet dried fruits. A good source of antioxidants such as vitamin E, selenium and magnesium, this delicious and revitalizing mix is a top favorite amongst PRANA snacks.
Please note that the organic almonds this product contains are now sourced from Spain and delicately soft roasted for a delicious, crunchier texture. While happily snacking, you may - on rare occasions - stumble upon a bitter almond. But be reassured, the occasional bitterness - affecting less than 1% of the almonds - is a natural characteristics of most varieties of Spanish almonds, and totally harmless. So go ahead and chomp on all our deliciously crunchy snacks!
Ingredients
70% Cocoa Dark Chocolate* (Chocolate liquor*, Cane sugar*, Cocoa butter*, Non-GMO Soy lecithin*, Vanilla extract*), Almonds*, Raisins*, Cashews*, Cranberries*(cranberries*, Cane juice*, Sunflower oil*), Walnuts*, Algarve sea salt.
*Organic
Contains nuts and soy. May contain milk, nut shells and traces of sesame.
Origin
Our Kilimanjaro mix is made in our Montreal factoryPreservation
Can be preserved in a cool, dry cupboard protected from light and humidity for up to 8 months.
Culinary Uses & Recipes
Our Kilimanjaro trail mix is the perfect snack for chocolate lovers on the go. Pack this energy-boosting snack for some fuel on your hikes, walks or afternoon bike rides!
You can also use this mix to take your baked goods to a whole new level!
Looking for some inspiration? Try this recipe:
Gluten-free banana coconut loaf with Kilimanjaro mix
Nutritional facts