Kimchi

Our take on the traditional kimchi brings all the tang, funk and spice you'd expect - with a...

Throughout the year, we use a variety of field-grown cabbage, like Early Wakefield, Napa, Savoy, and Green, hand-chopped...

Our take on the traditional kimchi brings all the tang, funk and spice you'd expect - with a...

Producer of the famous sauerkraut is proud to announce our KIMCHI. Inspired by a traditional Korean recipe Certified...

Kimchi A popular Korean Superfood. Spicy and Vegan. Made with Nappa Cabbage, carrot, garlic, ginger, green onion, goghugaru...

Spicy Kimchi Sriracha We try not to promote gluttony at wildbrine but this red, spicy kimchi sriracha is...

Korean Kimchi A gluten-free and completely vegan version of the classic Korean kimchi. Fermented for days in all...

White Kimchi - Baek-kimchi or white kimchi is kimchi made without the chili pepper powder. Baek kimchi has a...

Bridge City Kimchi is our variation of the classic Korean favourite. This kimchi is GF, Vegan friendly and...