Burdock Root is traditionally used in Herbal Medicine as an alterative to help remove accumulated waste products via the kidneys, skin and mucous membranes, and to help alleviate the pain associated with rheumatism.
Burdock root is used as a diuretic, bloodpurifier, antimicrobial, antipyretic, and for chronic skin conditions, including acne and psoriasis.
St. Francis Herb Farm's Burdock Root tincture is certified organic.
NPN 80020955
Available sizes: 50ml, 100ml, 250ml and larger sizes for Health Professionals.
Burdock (Arctium lappa, root) 1000 mg QCE fresh (1:1) OR 250 mg QCE dry (1:4)
Adults: Take 2-3 ml (60-90 drops) three times daily in a little water before meals.
Cautions and Warnings:Do not use if you are pregnant or if you are allergic to plants of the Asteraceae/Compositae/Daisy family.