Nettle Spring Tops are used in Herbal Medicine as supportive therapy to help relieve rheumatic complaints, as a nutritive tonic, and to help relieve seasonal allergy symptoms.
A first-Rate tonic for rheumatism & allergies, nettle spring tops have been used as an anti-inflammatory over the millennia in many different cultures both East and West.
Modern research has shown that nettle leaf relieves degenerative, rheumatic conditions, because it suppresses the release of inflammatory cytokines, which are critical regulatory proteins that are produced by cells of the immune system. It’s also a highly effective, indeed, powerful natural remedy, when it comes to treating allergies.
To top it all, with its high content of chlorophyll and vitally important minerals like boron, nettle rejuvenates the body, acting as a nutritive tonic.
St. Francis Herb Farm's Nettle Spring Tops tincture is certified organic.
NPN 80010083
Available sizes: 50ml, 100ml, 250ml and larger sizes for Health Professionals.
Medicinal Ingredients (per 1 ml):
Nettle spring top (Urtica dioica) 250 mg QCE dry (1:4) OR 1000 mg QCE fresh (1:1)
Non-Medicinal Ingredients:
Distilled water
Certified Organic alcohol
Dosage:
Adults: Take 2 ml (60 drops) 3 times daily in a little water on an empty stomach.
Cautions and Warnings:
Consult a health care practitioner if symptoms worsen or persist.
Contraindications:
Do not use if pregnant or breastfeeding.
Keep out of reach of children. Do not use if seal is broken. Store at room temperature.
