Omega-3 fatty acids are integral to our health and wellbeing – and play a major part in our mental health and happiness!
Based on leading research and developed in-conjunction with a naturopathic doctor, one dose ofomega3+ JOYcontains 1000mg EPA concentrate, the dosage clinically proven to help improve mood and mental outlook, including the seasonal blues, as well as reduce inflammation in the body.
Clean, pure fish oil with a dose of EPAclinically provento improve mood and mental outlook.
Omega-3 fatty acids aren’t just helpful for our body’s structure and function, they contain EPA – a daily essential for our mood regulation. We rely on dietary sources to get enough but this isn’t always possible through diet alone. That’s why supplementing with an EPA rich Omega-3 is the best insurance for our overall mental health and wellbeing.
Omega-3 fatty acids are an important component of every cell in our body. Research has proven that Omega-3 from wild fish oils, like those in omega3+ JOY provide the best source of EPA which is essential for mood and mental outlook.
omega3+ JOYgives you a superior source of research-proven Omega-3 fatty acids derived from fish oils with superior potency, and strictly tested to ensure purity and safety, have research-proven results and don’t leave behind a fishy taste, repeat or odour.
Note: Omega-3 fatty acids and GLA have been established as very safe when used to supplement a healthy diet. Cardiovascular disease, depression and the medical conditions associated with obesity are serious health issues and require supervision by a qualified health care provider. If you are pregnant, nursing, have a medical condition, or are currently taking prescription drugs, please talk to your health practitioner before taking any omega3 formula.
Recommended Use: To help promote healthy mood balance, improve well-being and to support cognitive health/brain function.
Adult Dosage:Take 4 softgels daily with food.
Ingredients:
Fish oil / Huile de poisson (anchovy, sardine and mackerel body oil) / (huile de chair d’anchois, de sardine et de maquereau)
