Use this delightfully spreadable, creamy, dairy-free cream cheese anytime you would normally reach for the dairy-filled stuff. On a bagel. In a frosting. There's nothing it can't do. Mild, tangy, and velvety smooth, our plant-based cream cheese is best friends with bagels, soups, crêpes, pasta sauce, jalapeño poppers, frosting, and more.
You can use the Dairy-Free Cream Cheese just as you would use a dairy cream cheese. On a bagel, in appetizers or dips, or your favourite no bake cheesecake recipe. The possibilities are endless!
KEEP REFRIGERATED. Best if consumed within 7 days after opening.
