Not all strawberries are created equal. Some are just right for eating but are too delicate for travel. Some are large and beautiful and able to withstand lengthy transport but perhaps are not quite so sweet or delicately textured. Some varieties are just perfect for jam.

Primarily we use Senga Sengana berries, a traditional European variety. Deep red and medium-sized, these heritage jam fruits are well suited for organic agricultural practices, as they've been grown on small farms throughout Europe far longer than farmers have been applying synthetic fertilizers to their fields. Senga Sengana plants don't deliver the largest yields, but they do produce a perfect jam berry.

Available in 10 oz jars.

Beyond breakfast: Tea time! Spread a layer of cream cheese and a layer of fruit spread onto dense white bread for tasty little tea sandwiches. Definitely trim the crusts off.

Ingredients

CONCENTRATED ORGANIC GRAPE JUICE, ORGANIC STRAWBERRIES, APPLE PECTIN, ASCORBIC ACID (VITAMIN C), CITRIC ACID.

Nutritional Information

Nutrition ( Per 1 Tbsp / 18 g Serving) 16 Servings per jar
Calories	30
Total Fat	0g	0% DV
Sodium	10mg	1% DV
Total carb	8g	3% DV
Sugars	8g
Protein	0g
Vitamin C 20%
Not a significant source of fat cal,sat fat, trans fat, cholest, fiber, vitamin A, calcium or iron.
% Daily Values (DV) are based on a 2,000 calorie diet.

Strawberry Rhubarb Jam 250ml

Strawberry Rhubarb Jam 250ml

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