No easy feat. It isn't white, because we use coconut sugar and maple sugar to sweeten- they are unbleached and have bits of minerals in them which retain their colour. Hence, it has almost a gentle caramel flavour- like a solid, creamy caramel bar- does that help?
Five stars and two thumbs up from some very discerning chocolatiers!
Five stars and two thumbs up from some very discerning chocolatiers!
Allergen Information: Made in a vegan facility! We use nuts, peanuts, coconuts, sesame and gluten. May contain traces of these ingredients, as well as maple sugar and vanilla bean.
