Helps to relieve the pain associated with arthritis
Traditionally used to ease symptoms of gout
Made with certified organic celery seed
A common kitchen ingredient, celery originated in the Mediterranean region and was initially cultivated for medicinal purposes.
Dosage: Adults: Take 1.2-1.7 mL (35-50 drops) 3-4 times daily in a little water on an empty stomach.
Cautions and Warnings: Consult a health care practitioner: before use if you have diabetes or a renal disorder; if symptoms worsen or persist. Sensitive individuals may experience allergic reactions.
Contraindications: Do not use: if you are pregnant or breastfeeding; if you are allergic to plants of the Umbelliferae (carrot, celery) family.
Known Adverse Reactions: Celery seed may increase UV light sensitivity; limit excess exposure to ultraviolet rays (e.g. sunbathing or tanning salons) for prolonged periods while using this product.
