Out of the southern Italy regions and the best selection of organic oil varieties the Bioitalia oil is born
Their origin is guaranteed by a system that follows the product from the field to the table:the certified chain.
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Amongst the main cultivars used for the organic olive oil from the certified supply chain we have the Cassanese, the Carolea, the dolce di Rossano, the Corniola, Mafra and the Nostrana.
Nutritional Values
Nutritional values per 100g: energy 3404kj - 828kcal fat 92g of which saturated fatty acids 10g carbohydrate 0g of which sugars 0g fiber 0g protein 0g salt 0g
