About the coffee

Our Aki Organic Blend honours the indigenous peoples of our region. The Ojibway First Nation, part of the larger Anishinaabeg culture, have a long and storied relationship with Muskoka. Indeed, it is almost certain that the name Muskoka is derived from Musquakie, an Ojibway chief, also known as William Yellowhead. We were proud to work with local indigenous groups and an aboriginal artist to create a presentation that captures this storied heritage. The work inspired us to develop a coffee that is sweet, with a hints of honey, and a medium body.

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We are proud to offer a selection of coffees that reflect our dedication to quality and sustainability. Our range includes a variety of expertly blended options, each crafted to highlight unique taste profiles and aromatic nuances. From the robust and smoky Black Bear to the smooth and well-balanced Loon Call Breakfast Blend, each bean is roasted to perfection in small batches, ensuring optimal freshness and consistency.

Committed to sustainability, all our coffees are made using 100% Rainforest Alliance certified beans, with many varieties also adding organic certification. On the quality front, we use only Q-grade specialty coffee Arabica beans and market-leading packaging technology to deliver superb taste and freshness in your cup.

This dedication to quality, ethical sourcing, and environmental responsibility makes us the destination for discerning coffee drinkers – and our place as the #1 Canadian Premium Coffee.

Muskoka

Muskoka

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