Plant-based protein powders can be hard to digest. That’s why we ferment ours in small batches using non-dairy probiotics and enzymes. Fermentation breaks down the anti-nutrients that cause gas and bloating and liberates nutrients – like amino acids, vitamins and minerals – so they’re ready for absorption. fermented organic vegan proteins+ is a highly absorbable protein that is ready for your body to use.
20 Grams of Plant-Based Protein
A balanced amino acid profile from 7 organic plant-based sources: organic spirulina, organic mung bean, organic yellow pea kernel, organic pumpkin, organic flaxseed, organic hemp and organic brown rice.
