Nutrient profile:Our matcha is bursting with free-radical-fighting compounds such as EGCG and catechins, while l-theanine and caffeine work together to create a feeling of comfortable alertness†
Flavor:Grassy and almost creamy
Why Erbology?Our matcha is designated 'ceremonial grade', the highest possible quality, It can only be sourced from Japan; ours comes from small organic farms near Kyoto
Top tip:Mix into hot water with a bamboo whisk to create matcha tea
Ingredients and nutrition
Ingredients: 100% Tencha stone-ground green tea.
How to enjoy: Whisk 1⁄2-1 tsp matcha with 2 fl oz (60ml) hot water (175°F) to a frothy consistency. Our matcha has a fresh, smooth and creamy taste.
Store your jar in a cool, dark place and please recycle after use.
†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.