Dijon and maple vinaigrette-marinade holds the most popular dressing title of the entire range thanks to its undeniable versatility. It is appreciated as much in salads as with meat. The salty sweet balance is well dosed and pleases the whole family.
Did you know? Our vinaigrette-marinades are made at our Quebec plant.
WHY CHOOSE MAISON ORPHEE?
Like homemade vinaigrettes, our vinaigrette-marinades are made up of Maison Orphée's products and fresh ingredients. Unlike other vinaigrettes, first cold-pressed oil is the first element in the ingredient list; not the water.
Use: Season salads of all kinds and steamed asparagus and marinate meat, pork and poultry.
Peculiarities: Made with first cold-pressed oil - No added flavours or colours - Naturally Gluten-free
